Dessert Island Evening Menu At The Barn

We are now taking bookings for our Dessert Island evening,

on Friday 25th July, from 7.30pm.

Reserved tables only for this evening.

    2 courses, and as many desserts as you can eat £18.95

Starters

  Platter of cold meats and breads

Smoked salmon pate

Cream of tomato soup

Main Course

Hot chicken Caesar salad

6oz (approx) sirloin steak, home made chips and garnish

Oven baked cod in herb crust, new potatoes and minted peas

Oven roasted pepper filled with Mediterranean vegetables, new potatoes and salad garnish

Spinach and ricotta cannelloni with mixed salad

  Desserts (Choose as many as you like)

Spotted dick and custard

Steamed treacle sponge and custard

  Chocolate roulade filled with cream and raspberries

Sticky toffee pudding with fudge sauce

Apple pie and custard

Lemon meringue pie

Individual strawberry pavlova

Fresh fruit salad

Lemon cheesecake

Chocolate cheesecake

Warm chocolate brownie with vanilla ice cream

  Cream or ice cream available on request

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  Tea or coffee

For enquiries and bookings please telephone 01327 349911